Tuesday, May 23, 2006

Dinner is Served

Dishes we prepared for Mother's Day dinner we held with our family recently. Our dishes were simple yet deliciously cooked and to name a few, there was mixed vegetable salad, sautéed bok choy, petai fried with shrimp paste, grilled pork fillets, barbecued chicken wings and light soy sauce to go with the grilled pork. Hmmm...yummy....yummy

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